Can you believe it? Willow & Wedge has been open for nearly four weeks
already! It’s been a bit of a whirlwind settling in here at Harburn Golf
Club, but we’ve absolutely loved every minute—and we can’t thank you
enough for such a warm welcome. Honestly, it already feels like home!
**What We’ve Been Cooking Up**
It’s been a busy (and very tasty) few weeks behind the scenes. We started
off with a simple opening menu, and since then we’ve been adding new
dishes, testing ideas, and having a lot of fun with it all.
All this experimenting means we’re shaping a menu that’s a little more
refined, a little more exciting… and packed with dishes you won’t be
able to resist!
Oh—and great news for families—we’ve got a children’s menu too, so
even the littlest diners are well looked after.
And here’s a little extra treat… all Harburn Golf Club members receive
10% off all food and beverages at Willow & Wedge—just our way of
saying thanks for the support!
**Opening Hours**
As much as Tania and I would happily be here every single day, even we
need a little breather—so we’re closed on Mondays.
That said, if there’s a golf event that needs catering, just give us a
shout and we’ll always do our best to help!
Here’s when you can find us:
• Tuesday – Thursday: 9am – last sitting 5pm
• Friday – Sunday: 9am – last sitting 7pmDinner Plans (Coming Soon!)
We’ve heard you loud and clear—everyone loves a good dinner!
Right now, we’re serving dinner from Friday to Sunday while we trial a
range of dishes (tough job, we know!). We want to make sure everything
we put on your plate is something you’ll truly love.
And there’s more to come… from May, we’ll be introducing a themed
dinner night - watch this space! We’re taking our time to get it just
right, but trust us—it’ll be worth the wait.
**Help Us Choose Your Perfect Pint**
You might have noticed our draught lines are currently having a
little nap… and that’s because we want your input!
We’d love to know what beers you’d like to see on tap so we can pour
something everyone enjoys.
If you spot Tania or me, come and say hello—we’d love a chat. Tell us:
What dishes you’d love to see
Your go-to pint
Any feedback at all (especially the glowing kind—we won’t pretend
otherwise!)
**Bookings**
Bookings can be made by telephone (+44 1506 870286) or through our
booking system (tasteculture.co.uk)
Thanks again for all your support—we can’t wait to see you soon!
Chantal, Tania & the Willow & Wedge Team